Tasting Notes

Vintages:

  • Flavours

    The palate is full bodied and rich with long, lingering flavours leaving the palate with a lasting textural complexity.

  • Aromas

    The wine has rich straw colours with yellow highlights. The nose is complex, warm and rich with aromas of poached pears and apple strudel, which lead to a palate complemented by honeyed pears and rich spicey notes.

  • Complements

    Serve slightly chilled on its own, or with delicate white meat or seafood dishes.

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