Tasting Notes

Vintages:

  • Flavours

    The palate shows textural weight and balance with a soft, creamy finish, and all the flavours are bound together with well-structured and well-integrated layers of oak complexity.

  • Aromas

    The wine is lemon straw in colour. The nose has vibrant fruit intensity, with musky nectarine and stone fruit pith, white fleshed peaches and cream coupled with subtle toasty oak aromas. There are also nuances of roasted nut, subtle jersey caramel notes and a chalky minerality.

  • Complements

    Serve lightly chilled on its own or as an accompaniment to a wide range of dishes including white meat, poultry, pasta and fresh seafood.

Awards & Accolades

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